Go-Shu Blue Super Premium Sake Junmai Ginjo

300 ml and 720 ml
SMV +4 (Medium Dry)
Alc/Vol 15%, 60% milled rice

Delicate fruity center palate with extra smooth and light dry tail. This is true session sake. Equivalent to some of the best sake made in Japan. Best when chilled, also delicious at room temperature or when slightly warmed.

Match with foods as per a Semillon Sauvignon Blanc.

Fantastic with Sashimi and all fresh seafood, try with Sydney Rock or Pacific Oysters au Natural. For something easy enjoy with Smoked Salmon and Caviar with a sprig of dill and unripened cheese or try with rice crackers and either Camembert or a Double Brie Cheese.